black fruit and damp earth

A classic St. Emillion nose of black fruit and damp earth, with a slight hint of eucalyptus. The palate is round and supple with integrated tannin and support from aging in French oak barrels.

45% Merlot, 45% Cabernet Franc, 10% Petit Verdot. Gold medal, Maryland Governor’s Cup 2018.

$35/bottle

More Antietam Creek Wines:

2016 Sauvignon Blanc

crisp, herbal, and acidic

2017 Cabernet Franc

Refined and rich, with notes of blackberry

2016 Albariño

fruit-forward, reminiscent of peach

What's Happening

Summer 2019 Concert: Gary Jay Power-Duo

Join us on Saturday, August 24, as we welcome Americana musicians Gary Jay Hoffman and…

Summer 2019 Concert: Brian Forberger Duo

Join us and let us pour you a glass of wine, as we host the…

Labor Day Weekend: Dave Lange Duo + Sweet Dreams Food Truck

What's better than BBQ, blues, and cool wine on a hot summer's day? We're welcoming…