black fruit and damp earth

A classic St. Emillion nose of black fruit and damp earth, with a slight hint of eucalyptus. The palate is round and supple with integrated tannin and support from aging in French oak barrels. 45% Merlot, 45% Cabernet Franc, 10% Petit Verdot.


More Antietam Creek Wines:

2015 Albariño

hints of apricot, with floral notes

2016 Sauvignon Blanc

crisp, herbal, and acidic

2016 Antietam Reserve

red berry, spice, and pepper

What's Happening

Tasting Room Closed for Winter

Due to the rustic nature of our barn, we close for the winter season. We…